Wyoming Fireside Beef Goulash is a mix of bell peppers, lentils, potatoes and carrots combined with ground beef for a quick version of an old fashioned goulash. Serve in a bowl or on top of egg noodles. Makes a rustic meal in 45 minutes.
Nutrition: Clean Label, Nothing Artificial, No Added Salt, Gluten Free, Non-GMO, Vegan Friendly.
Cooktime: 50 Minutes
What You Need:
- 1 lb Ground round
- 1 tbsp Oil
- 4 cups Beef Broth (32 oz.)
- 10 oz Canned tomatoes with green chilies
- 1 tbsp Worcestershire sauce
- Optional: 1 Dollop of sour cream on each serving
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